• With a thin blade and enhanced flexibility, This knife offers superior control using its "s" Shaped edge that's perfect for separating meat, poultry, or fish from the bone
• The National sanitary foundation (NSF) approved Fibro Pro handle is designed to minimize wrist tension and provide superior grip
• "Highly recommended" By a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment
• Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; Lifetime against defects in material and workmanship
• Please NOTE that this item ships with the item number 6. 8413. 15 on the blade and not 6. 6413. 15US1, but is the same 6" Swiss Classic Boning Knife