- COMMAND THE KITCHEN with this general purpose chef's knife. This most used knife in the kitchen is ideal for slicing, trimming, light chopping, mincing and dicing. A great prep knife for all fruits and vegetables
- DESIGNED TO CUT Wide portion of the blade enables light chopping and separating. Taper towards the point allows for finer work like mincing and dicing. Deep choil protects knuckles while cutting
- SMOOTH CUTTING Wide curved blade facilitates rocking motion from point back to the choil for effortless cutting
- STAIN-FREE, HIGH-CARBON STEEL BLADE is individually ground and honed to deliver the perfect blend of sharpness and durability for all cutting needs
- GRIP & GO HANDLE features a textured, slip-resistant grip that will keep your hand from tiring as you slice your way to the perfect cut
- AMERICAN-MADE Dexter-Russell knives have helped to COMMAND THE COOK for over 200 years!
- NSF CERTIFIED Meets professional kitchen sanitary requirements. The sanitary handle is easy-to-clean and stands up to the toughest use
Chop and slice with comfort and safety using our 8-inch Cook’s Knife, specifically designed for those who want the most from their professional cutlery. As part of our Dexter-Russell Sani Safe Collection, this indispensable, all-purpose knife withstands both high and low temperatures and features a textured handle that is safely secured to our proprietary, stain-free, high carbon steel blade with an impenetrable seal. It’s perfect for commercial use and for use in your home kitchen.
- Is Discontinued By Manufacturer : No
- Product Dimensions : 13.5 x 2 x 0.88 inches; 7.2 ounces
- Department : mens
- National Stock Number : 7340-00-488-7950
- Date First Available : June 1, 2007
- Manufacturer : Dexter-Russell
